Indulge in our classic Crème Brûlée at Tonic Kitchen + Bar. A silky vanilla‑bean custard lies beneath a glass‑like layer of caramelized sugar, cracked tableside for the perfect bite. Served with fresh seasonal berries, this elegant dessert is the ideal sweet finish to any meal.
Crème Brûlée is a timeless French dessert loved for its contrast of textures—a crisp caramelized top giving way to a velvety vanilla custard. At Tonic Kitchen + Bar, we infuse fresh vanilla bean into rich cream, then bake the custard gently for a luxuriously smooth finish.
Each serving is topped with a thin layer of sugar torched to a golden crackle just before it reaches your table, ensuring the signature shatter with every spoonful. Fresh berries add a bright note that complements the dessert’s creamy richness.
* Nutrition values are approximate
Dessert Lover
"Absolutely divine! The crack of the sugar crust was so satisfying, and the custard was flawlessly smooth. I'll be back for this again and again."
April 5, 2025
Sweet Tooth
"Perfectly balanced sweetness and the berries added a refreshing touch. Easily my favorite dessert in Calgary."
March 18, 2025
Calgary Foodie
"I order this every time I visit. The custard is so creamy and you can see real vanilla bean specks. Highly recommend!"
February 28, 2025